1/10/2023 0 Comments Patina restaurant groupWhether it's a project for the printed newspaper or the digital iPad app, Rick makes quick and creative work of reaching readers with sharp style that carries a message with big impact. Rick is my go-to guy when I need insight and creative instruction. “In an era of evolving media, Rick is a multitasking designer everyone wants on their team. His calm, steady demeanor has guided us through tight deadlines more than once and I wouldn't hesitate to work for him again.” I've always admired his ability to come up with fresh, focused solutions without feeling forced or gimmicky, and it's no surprise he was tapped to oversee visuals for the Register's features department. “At the more casual Rock Center Café, famous for its after-hours ‘Saturday Night Live’ parties and its all-American style, signatures include Barolo-Braised Short Ribs, the RCC Chef's Burger made with a house blend of black angus short rib and chuck, and Valrhona Chocolate Layer Cake,” Patina said.“Rick was a great Art Director because he was a great designer first. “At the elegant seafood-focused Sea Grill, where a daily power lunch scene has long been home to Rock Center executives and NBC personalities, signature dishes include the influential Jumbo Lump Crab Cakes with Stone-Ground Mustard Sauce, along with selections of Day-Boat Fish, The Sea Grill Chowder and The Sea Grill Key Lime Pie with Angostura Bitters Glaze and Fresh Cream,” the company said. Patina said reservations will be taken at the three restaurants through Dec. “The three concepts together have offered dining on three different tiers at Rockefeller Center.” “With large windows looking out to the iconic rink at Rockefeller Center on the south and north sides, The Sea Grill and Rock Center Café have epitomized holiday dining at one of the world's most famous locations,” a Patina spokesperson said. opened in 2000 with 104 seats and a retail market and to-go area. It reopened in 2000 under its current Rock Center Café name. The Rock Center Café space, with 250 seats inside, 130 on the patio, 160 in the garden and 170 in the garden bar/lounge, opened originally in 1984 as the American Festival Café. Patina has operated the 150-seat Sea Grill and its 90 outdoor seats continuously since 1984. “Our goal, as always, is to provide an exceptional experience for our tenants, and New Yorkers and visitors from around the world who enjoy the center every day.” “We are still in the early stages of the process,” the company said. Tishman Speyer said it would develop new ideas for the landmark spaces that overlook Rockefeller Center’s ice rink. Tishman Speyer Properties, which is an owner in and manages Rockefeller Center in Midtown Manhattan, said in a statement: “We have very much enjoyed many years with Patina Restaurant Group, and are now exploring other partners and concepts in food and beverage.” Related: Delaware North to acquire majority stake in Patina Restaurant Group The Sea Grill, which opened in 1984, and the Rock Center Café and Cucina & Co., which debuted in 2000, will close in January, and they will be offering specialty dishes through New Year’s Eve. The Patina Restaurant Group will be closing three longtime establishments in New York City’s Rockefeller Center when the leases expire at the end of the year, the company said Monday.
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